| 2025/0072,438 | EXTREME VACUUM COOLING WITH ADAPTIVE CHAMBER PRESSURE CONTROL FOR FOOD FLAVOR INFUSION | Nov 19, 24 | Mar 06, 25 | Not available |
| 2023/0309,584 | EXTREME VACUUM COOLING WITH ADAPTIVE CHAMBER PRESSURE CONTROL FOR FOOD FLAVOR INFUSION | Mar 31, 22 | Oct 05, 23 | Not available |
| 2016/0302,435 | VERFAHREN UND VORRICHTUNG ZUM EINBRINGEN VON SALZ IN LEBENSMITTEL | Oct 20, 14 | Oct 20, 16 | DEUTSCHES INSTITUT FUER LEBENSMITTELTECHNIK E.V., DUETSCHES INSTITUT FUER LEBENSMITTELTECHNIK E.V, |
| 2016/0029,651 | METHOD FOR STORING SUBSTANCES IN ORGANIC SOLIDS | Mar 27, 14 | Feb 04, 16 | ADM WILD EUROPE GMBH & CO. KG |
| 2015/0196,040 | PROCESS TO PRODUCE SAFE PASTEURIZED SHRIMP AND OTHER SHELLFISH OF HIGH SENSORY QUALITY AND EXTENDED REFRIGERATED SHELF-LIFE | Jan 06, 15 | Jul 16, 15 | DIXON, EDWARD M., STRYKER, ROBERT B., |
| 2015/0086,683 | METHOD AND DEVICE FOR DEHYDRATING CO-EXTRUDED FOOD PRODUCTS | Nov 26, 14 | Mar 26, 15 | Not available |
| 2014/0030,392 | PROCESSING AND PACKAGING MEAT WITHOUT USING HIGHLY ABSORBENT MATERIAL | Oct 07, 13 | Jan 30, 14 | QST INGREDIENTS AND PACKAGING, INC. |
| 2012/0027,906 | Method for producing a freeze-dried instant meat product from at least one piece of meat and other optional ingredients | Oct 01, 11 | Feb 02, 12 | FRAUNHOFER-GESELLSCHAFT ZUR FOERDERUNG DER ANGEWANDTEN FORSCHUNG E.V. |
| 2011/0268,851 | SYSTEMS AND METHODS FOR MEAT PROCESSING | Oct 28, 10 | Nov 03, 11 | HAWKINS, INC. |
| 2011/0064,856 | PROCESS TO OBTAIN A CRAB MEAT SUBSTITUTE FROM SHARK MEAT WHEREIN A PRODUCT IS OBTAINED HAVING QUALITY, TASTE, ODOR, COLOR AND APPEARANCE SIMILAR TO CRAB MEAT | Sep 14, 09 | Mar 17, 11 | Not available |
| 2010/0310,736 | MEAT AGING PROCESS | Jun 04, 09 | Dec 09, 10 | Not available |
| 2010/0129,514 | METHOD AND APPARATUS FOR CONTINUOUS PROCESSING OF WHOLE MUSCLE MEAT PRODUCTS | Nov 24, 08 | May 27, 10 | KRAFT FOODS GROUP BRANDS LLC |
| 2009/0220,652 | Meat Brines | Mar 15, 07 | Sep 03, 09 | Cavitus Pty Ltd |
| 2008/0213,444 | COMPOSITIONS AND METHODS FOR REDUCING MICROBIAL CONTAMINATION IN MEAT PROCESSING | Dec 05, 07 | Sep 04, 08 | Tasker Products, Inc. |
| 2008/0050,485 | ACIDIFIED FOOD METHODS AND COMPOSITIONS | Jul 19, 07 | Feb 28, 08 | JCR TECHNOLOGIES LLC |
| 2007/0256,573 | Container And A Mechanism For Submerging A Food Substance Into A Liquid | May 03, 07 | Nov 08, 07 | Not available |
| 2007/0245,905 | Support table assembly for food product breading machine | Apr 24, 06 | Oct 25, 07 | BETTCHER INDUSTRIES, INC. |
| 2007/0000,398 | Device for making stuffed tofu and the method for making stuffed tofu by using the same | Sep 07, 06 | Jan 04, 07 | Not available |
| 2007/0000,397 | Device for separating and transporting away raw materials | Mar 19, 04 | Jan 04, 07 | HAACK, OLIVER |
| 2006/0185,529 | Device for sectioning individual sausages of continuosly extruded product | Oct 14, 02 | Aug 24, 06 | Refin S.r.l. |