Description
Class C12G : WINE; OTHER ALCOHOLIC BEVERAGES; PREPARATION THEREOF
Subclass 1/08: Preparation of wine or sparkling wine Removal of yeast ("degorgeage")
Class C12G : WINE; OTHER ALCOHOLIC BEVERAGES; PREPARATION THEREOF
Subclass 1/08: Preparation of wine or sparkling wine Removal of yeast ("degorgeage")
Patent # | Title | Filing Date | Issue Date | Patent Owner |
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11970677 | Systems, methods, and apparatuses to optimize all stages of production of sparkling wine using the champagne method | Apr 10, 20 | Apr 30, 24 | Not available |
11945624 | Bottle closure assembly for efficient production of sparkling wine | Apr 15, 20 | Apr 02, 24 | Not available |
11510956 | Antimicrobial preparation from fermentation yeast precipitate | Sep 30, 20 | Nov 29, 22 | Not available |
10947487 | Process for the reutilization of yeast biomass, with separation of solids prior to distillation and recovery of ethanol from wet cake, in the integration of alcoholic fermentations of sugarcane and amylaceous substrates and/or for amylaceous-dedicated distilleries | Mar 23, 18 | Mar 16, 21 | FERMENTEC—TECNOLOGIAS EM AÇÚCAR E ÁLCOOL LTDA. |
10828344 | Antimicrobial yeast preparation and methods for preparation and use thereof | Dec 15, 17 | Nov 10, 20 | Not available |
10188966 | Impurities or materials trapping apparatus | Aug 08, 16 | Jan 29, 19 | Not available |
9422506 | Dewaxing | Sep 09, 08 | Aug 23, 16 | GIVAUDAN SA |
8931396 | Method for the removal of sediment from sparkling wines | Apr 29, 09 | Jan 13, 15 | MHCS |
6569653 | Method for producing ethanol with frequent input of yeast | Jan 14, 02 | May 27, 03 | Bio-Ethanol Nord Picardie |
Publication # | Title | Filing Date | Pub Date | Patent Owner |
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2018/0345,223 | MULTI-STAGE FILTRATION SYSTEM FOR HETEROGENEOUS FOOD MIXTURES | Nov 22, 17 | Dec 06, 18 | VELO ACCIAI S.R.L. |
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