C12C 1/16

Sub-Class

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Description

Class  C12C : BREWING OF BEER


Subclass 1/16: Preparation of malt After-treatment of malt, e.g. malt cleaning, detachment of the germ

Recent Patents

Patent #TitleFiling DateIssue DatePatent Owner
12233037 Method for producing a polyphenolic composition from barley maltDec 06, 22Feb 25, 25ALIOPHARM S.R.L.; Consiglio Nazionale Delle Ricerche;
11690341 Cereal plants with improved cell wall propertiesDec 21, 18Jul 04, 23Carlsberg A/S
11564897 Method for producing a polyphenolic composition from barley maltAug 20, 18Jan 31, 23ALIOPHARM S.R.L.; C.N.R. - Consiglio Nazionale Delle Ricerche;
11477994 Protein extraction from spent grainsJul 27, 18Oct 25, 22Coors Brewing Company
9499777 Process for producing malt-based drink from malt fractioned by tissueMay 28, 04Nov 22, 16SUNTORY HOLDINGS LIMITED

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Recent Publications

Publication #TitleFiling DatePub DatePatent Owner
2025/0059,479 PEELED CHIT MALTNov 04, 24Feb 20, 25Not available
2024/0251,790 ANTIMICROBIAL CONTROL FOR GRAINS OR SEEDS DURING MALTINGApr 29, 22Aug 01, 24Evonik Operations GmbH

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Patents Issued To Date - By Filing Year

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