C12C 1/125

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Description

Class  C12C : BREWING OF BEER


Subclass 1/125: Preparation of malt Continuous or semi-continuous processes for steeping, germinating or drying

Recent Patents

Patent #TitleFiling DateIssue DatePatent Owner
12060544 Method for producing an extract of cereal and method for processing this extract into beverageDec 21, 18Aug 13, 24Carlsberg A/S
11920113 Semi-automated vessel-in-vessel beer brewing and precision timed cooking systemMay 07, 20Mar 05, 24Not available
11326134 Barley with low levels of hordeinsNov 11, 19May 10, 22Commonwealth Scientific and Industrial Research Organisation; The Walter and Eliza Hall Institute of Medical Research; GRAINS RESEARCH AND DEVELOPMENT CORPORATION; Melbourne Health;
10760039 Controlled germination apparatusMay 25, 18Sep 01, 20SALISH COAST ENTERPRISES, INC.
10501712 Barley with low levels of hordeinsSep 02, 15Dec 10, 19Commonwealth Scientific and Industrial Research Organisation; Walter and Eliza Hall Institute of Medical Research; GRAINS RESEARCH AND DEVELOPMENT CORPORATION; Melbourne Health;
9988596 Controlled germination apparatusFeb 23, 16Jun 05, 18SALISH COAST ENTERPRISES, INC.

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Recent Publications

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Patents Issued To Date - By Filing Year

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