A23G 1/00

Sub-Class

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Description

Class  A23G : COCOA; COCOA PRODUCTS, e.g. CHOCOLATE; SUBSTITUTES FOR COCOA OR COCOA PRODUCTS; CONFECTIONERY; CHEWING GUM; ICE-CREAM; PREPARATION THEREOF


Subclass 1/00: Cocoa; Cocoa products, e.g. chocolate; Substitutes therefor (kitchen equipment for cocoa preparation A47J, e.g. apparatus for making beverages A47J 31/00)

Recent Patents

Patent #TitleFiling DateIssue DatePatent Owner
12263251 Orally available articles containing at least one stabilized supplement thereinDec 29, 23Apr 01, 25Captek Softgel International
12245607 Process to extract components of cacao pod husks and to utilize cacao fruit soluble extract obtained thereof and its applicationsAug 19, 19Mar 11, 25Cabosse Naturals NV
12245608 Composition and method for producing the sameOct 01, 20Mar 11, 25Meiji Co., Ltd.
12146834 Systems and methods for detection of chocolate bloomFeb 28, 22Nov 19, 24University of South Florida
12133538 Chocolate, chocolate-like products, chocolate construction kit and methods for preparing the sameJul 08, 16Nov 05, 24ODC LIZENZ AG
12114677 Chocolate confectionJul 02, 19Oct 15, 24Mars, Incorprated
12063945 Chocolate products, ingredients, processes and usesApr 07, 22Aug 20, 24Societe des Produits Nestle SA
11980205 Method for producing chocolateDec 17, 19May 14, 24The Nisshin OilliO Group Ltd.
11974587 Water-containing foam-containing chocolateApr 24, 19May 07, 24LOTTE CO., LTD.
11968997 Flavor compositions containing potassium saltsJun 26, 15Apr 30, 24Mars, Incorporated
11925960 Systems and methods for winnowing food productsApr 05, 21Mar 12, 24Trade Secret Chocolates
11896720 Orally available articles containing at least one stabilized supplement thereinSep 25, 18Feb 13, 24Captek Softgel International
11896029 Emulsion and process for making sameDec 22, 15Feb 13, 24Cargill Incorporated
11896037 Microencapsulation of active agentsAug 03, 17Feb 13, 24Temple University-Of The Commonwealth System of Higher Education
11896026 Systems and methods for distributing and dispensing chocolateMar 29, 21Feb 13, 24Trade Secret Chocolates
11812763 Apparatus and process for coating edible receptaclesMar 01, 21Nov 14, 23Conopco, Inc.
11812762 Methods for reduced refining during cocoa liquor processingJan 11, 22Nov 14, 23Mars, Incorporated
11758918 Methods and apparatus for processing chocolateFeb 05, 21Sep 19, 23Trade Secret Chocolates
11758919 System and method for conveying confection moldsApr 27, 22Sep 19, 23The Hershey Company
11744262 Method for producing chocolate composition, a chocolate product and a chocolate compositionMar 01, 19Sep 05, 23HELSINKI HEAVEN OY

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Recent Publications

Publication #TitleFiling DatePub DatePatent Owner
2025/0081,983 A METHOD OF PROCESSING COCOA BEANS FOR PRODUCING A CHOCOLATE THAT IS HIGH IN ANTIOXIDANT CONTENT, AND CHOCOLATE OBTAINED FROM THE PROCESSED COCOA BEANSJan 13, 23Mar 13, 25MELLOW CHOCOLATE APS
2025/0064,078 METHODS AND APPARATUS FOR PROCESSING CHOCOLATENov 12, 24Feb 27, 25Not available
2025/0066,092 Direct-Mold Blister Packaging System for Chocolate and Gummy ProductsAug 25, 23Feb 27, 25Day Dreamers Confections
2025/0008,979 CHOCOLATE CONFECTIONSep 24, 24Jan 09, 25Not available
2025/0000,116 LACTASE ENZYME INFUSED DAIRY PRODUCTS AND PROCESSJun 30, 23Jan 02, 25Not available
2025/0000,117 A CHOCOLATE PRODUCT COMPRISING A MILK ANALOGUE PRODUCTNov 15, 22Jan 02, 25Not available
2025/0000,118 A CHOCOLATE PRODUCT COMPRISING A MILK ANALOGUE PRODUCTNov 15, 22Jan 02, 25Not available
2024/0415,140 Double Network, Trans-free, and Fat-analogous Emulsion Gels for 3D/4D Printing and Preparation ThereofAug 12, 24Dec 19, 24Not available
2024/0415,143 FLOATABLE FOOD PRODUCT FOR MELTING AND/OR DISSOLVING IN A LIQUIDOct 26, 22Dec 19, 24Not available
2024/0407,387 CHOCOLATE PRODUCTSep 26, 22Dec 12, 24Not available
2024/0349,748 A GROUND PROCESSED FOOD MATERIAL AND A METHOD OF MANUFACTURING THE SAMESep 01, 21Oct 24, 24Not available
2024/0349,749 Device and Method for Processing a Product MassApr 16, 24Oct 24, 24Not available
2024/0349,750 CONFECTION AND METHOD FOR MAKING CONFECTIONSMar 24, 24Oct 24, 24Not available
2024/0306,657 REDUCED SUGAR WHITE CHOCOLATE CONFECTIONERY PRODUCTS AND METHODS FOR MAKING THE SAMEMar 15, 24Sep 19, 24The Hershey Company
2024/0306,659 CHOCOLATE FREE FROM DAIRY COMPONENTSJul 15, 22Sep 19, 24PURATOS NV
2024/0306,660 SPECIALTY FOOD PRODUCTS AND METHODS FOR MANUFACTURING THE SAMEFeb 02, 22Sep 19, 24Not available
2024/0306,661 MOLD-FORMED CONSUMABLE LID AND METHOD OF CONFECTIONERY MANUFACTURE THEREOFMar 14, 24Sep 19, 24KACF LLC
2024/0294,318 SYSTEMS AND METHODS FOR DISTRIBUTING AND DISPENSING PERSONAL SERVINGS OF CHOCOLATEFeb 15, 24Sep 05, 24Not available
2024/0268,409 SYSTEMS AND METHODS FOR DISTRIBUTING AND DISPENSING CHOCOLATEJan 22, 24Aug 15, 24Not available
2024/0245,075 Kind of plant protein-based fat analogue and its preparation and 3D/4D printing applicationMar 15, 24Jul 25, 24Not available

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Top Owners in This Subclass

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Patents Issued To Date - By Filing Year

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