Method of preserving a food product

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United States of America Patent

PATENT NO 9629375
APP PUB NO 20140127359A1
SERIAL NO

14153827

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Abstract

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A food product is within an aqueous solution. The solution includes: at least one edible acid; and at least one osmotic agent, wherein after the solution reaches equilibrium with the food product, the pH of the solution is between about 1 and 5.

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Patent Owner(s)

Patent OwnerAddress
AKERMAN MICHAEL J270 PENNINGTON AVENUE PASSAIC NJ 07055

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Akerman, Emanuel Mazkeret Batia, IL 3 5

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