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• 15 United States
• 10 France
• 8 Japan
• 7 China
• 5 Korea
• 2 Other

Patent Owner(s)

Patent Owner	Address
DUPONT NUTRITION BIOSCIENCES APS	LANGEBROGADE 1 P O BOX 17 DK-1001 COPENHAGEN

International Classification(s)

• A23L:FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT....
• A21D:TREATMENT, e.g. PRESERVATION, OF FLOUR OR DOUGH FO....
• A23C:DAIRY PRODUCTS, e.g. MILK, BUTTER, CHEESE; MILK OR....

• [Classification Symbol]

• [Patents Count]

Inventor(s)

Inventor Name	Address	# of filed Patents	Total Citations
Boll, Dana L	Olathe, US	3	2
Petersen, Lars Wexøe	Muskego, US	2	1
Poulsen, Charlotte Horsmans	Brabrand, DK	47	335
Rand, Thomas	Copenhagen S, DK	12	30
Søe, Jørn Borch	Tilst, DK	31	126

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Maintenance Fees

Fee	Large entity fee	small entity fee	micro entity fee	due date
11.5 Year Payment	$7400.00	$3700.00	$1850.00	Aug 17, 2026

Fee	Large entity fee	small entity fee	micro entity fee
Surcharge - 11.5 year - Late payment within 6 months	$160.00	$80.00	$40.00
Surcharge after expiration - Late payment is unavoidable	$700.00	$350.00	$175.00
Surcharge after expiration - Late payment is unintentional	$1,640.00	$820.00	$410.00

DATE PUBLISHED	PUBLICATION/PATENT NO.	PUBLICATION TYPE
February 17, 2015	US,8956670,B2   US8956670B2	GRANTED PATENT AS SECOND PUBLICATION
September 27, 2012	US,20120244252,A1   US20120244252A1	FIRST PUBLISHED PATENT APPLICATION

Full Text

US Patent No: 8956670

Method for the control of the formation of acrylamide in a foodstuff

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