Methods for making and compositions comprising fermentation products of cordyceps sinensis
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United States of America Patent
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May 13, 2014
Grant Date -
Jan 28, 2010
app pub date -
Aug 6, 2009
filing date -
Oct 7, 2003
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Abstract
The present invention relates to novel and non-obvious methods and media for preparing fermentation products of Cordyceps sinensis. The present invention also relates to novel and non-obvious compositions comprising fermentation products of Cordyceps sinensis produced by the methods of the invention or obtained from other sources. The present invention also relates to novel and non-obvious methods of treating patients by administering the compositions of the invention. In one embodiment, the Cordyceps sinensis mycelia is Paecilomyces hepiali mycelia. In another embodiment the compositions of the invention are used to treat patients infected with hepatitis C.
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