Method, device and product carrier for effective drying of co-extruded food products
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United States of America Patent
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Oct 8, 2013
Grant Date -
Mar 15, 2007
app pub date -
Jul 19, 2006
filing date -
Sep 12, 2005
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Abstract
The invention relates to a method for manufacturing co-extruded food products, comprising the processing steps of: A) co-extruding an elongate dough strand with an enclosing casing, B) bringing the encased elongate food strand into contact with a salt solution for a maximum of 5 seconds, and C) dividing the encased elongate food strand into separate products. The present invention also relates to a device for manufacturing co-extruded food products.
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