Human milk compositions and methods of making and using same
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United States of America Patent
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Oct 1, 2013
Grant Date -
May 29, 2008
app pub date -
Nov 29, 2007
filing date -
Nov 29, 2006
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Abstract
The disclosure features human milk fortifier compositions, standardized human milk, and methods of making and using same. In one embodiment, a pasteurized human milk composition includes a human protein constituent of about 35-85 mg/mL; a human fat constituent of about 60-110 mg/mL; and a human carbohydrate constituent of about 60-140 mg/mL.
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