Purified pyrroloquinoline quinone fortified food
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United States of America Patent
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Jan 3, 2012
Grant Date -
Jul 30, 2009
app pub date -
Feb 25, 2008
filing date -
Jan 25, 2008
priority date (Note) -
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Abstract
Food products fortified by purified PQQ and methods of application and production are disclosed. A method of preserving a food product comprising admixing an effective amount of purified PQQ or a compound containing purified PQQ derivatives with a foodstuff to provide an inhibiting means to microorganism growth in the food product.
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