Skin-on ham deboning method
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United States of America Patent
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Oct 5, 2010
Grant Date -
Aug 13, 2009
app pub date -
Feb 12, 2008
filing date -
Feb 12, 2008
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Abstract
A method for the skin-on deboning of a ham prior to processing in a conventional skinner. The ham is deboned and the inside musculature, outside musculature, knuckle musculature and inner shank musculature are removed prior to the removal of skin and fat from the various cuts.
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