Production of foodstuffs with a filling
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United States of America Patent
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Oct 14, 2008
Grant Date -
Jul 14, 2005
app pub date -
Jan 23, 2003
filing date -
Mar 20, 2002
priority date (Note) -
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Abstract
A frozen foodstuff is made by first molding a foodstuff blank while frozen under pressure into a first foodstuff part that has a cavity intended to hold a filling. Then filling is loaded into the cavity of the first foodstuff part while frozen. Finally a second frozen foodstuff part is fitted to the first foodstuff part to close the cavity. The mating edges of the parts can be coated with water and/or egg white to stick together, and the two parts can then be breaded or otherwise coated.
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