Method for tartaric stabilization of wine
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United States of America Patent
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Apr 4, 2006
Grant Date -
Oct 18, 2001
app pub date -
Apr 16, 2001
filing date -
Apr 14, 2000
priority date (Note) -
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Abstract
A method for tartaric stabilization, in particular for wine, and an apparatus for its implementation are provided. The wine to be treated is placed in a container and conveyed into a filtering unit. A permeated liquid is sent to a tartaric stabilisation unit for treatment. The tartaric stabilisation unit can operated by means of ionic exchange resins, electrodialysis or other separation processes. The treated liquid is reunited with a retained liquid at the outlet of the filtering unit to obtain a treated wine. Also provided are a cyclical operation of the apparatus and a cyclical method.
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