Process for the production of invert liquid sugar
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United States of America Patent
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Jul 12, 2005
Grant Date -
Dec 23, 2004
app pub date -
Jun 19, 2003
filing date -
Jun 19, 2003
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Abstract
A process for the production of liquid sugar by forming a sugar solution of water and natural sugar containing juice, adjusting the pH of a sugar solution to the range of from 1.0 to 2.0 to obtain an inverted juice, filtering the inverted juice, decolorizing the inverted juice to obtain sugar syrup, demineralizing the sugar syrup, evaporating the demineralized sugar syrup, and cooling the sugar syrup to form the liquid sugar.
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