Method for improving gelling properties of protein
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United States of America Patent
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Jul 1, 2003
Grant Date -
N/A
app pub date -
Nov 14, 2001
filing date -
Feb 19, 1999
priority date (Note) -
Expired
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Abstract
The present invention provides a method for improving gelation properties of protein by irradiation of the protein with an electron beam, in particular, a method of improving the gelation properties of the protein by raising a gelation temperature of the protein higher than an inherent gelation temperature or increasing a ratio of the protein to be gelated.
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