Method for producing slices of bulk foodstuff materials
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United States of America Patent
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Jun 17, 2003
Grant Date -
N/A
app pub date -
May 3, 2001
filing date -
Sep 30, 1998
priority date (Note) -
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Abstract
A method for producing slices from formable food masses, of which at least one mass is a cheese preparation. A mass is brought into slice form in particular by means of rolls, belts or plates. After or during the flattening by pressing or a flat application of the mass to a layer of a certain thickness, the mass is not applied to specified or unspecified points of the layer or displaced to such an extent that, at these points, depressions, holes and/or free areas occur. Following this, the depressions/holes/free areas are filled out by at least a second mass which differs from the first mass in type/kind, in particular in color.
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