Deodorants, foods and beverages, and oral compositions as well as toiletry products
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United States of America Patent
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Oct 1, 2002
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N/A
app pub date -
Jun 20, 2000
filing date -
Jun 21, 1999
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Abstract
The present invention provides deodorants that are characterized by palatinose-derived thermal decomposition as effective ingredients obtained by thermal decomposing the palatinose to 120-240 .degree. C. and also characterized by 6-(.alpha.-D-glucopyranosyloxy)-1,3,4-trihydroxyhexa-5-en-2-on, 5-[(.alpha.D-glucopyranosyloxy)methyl]-2-furancarboxaldehyde and the mixture of above as effective ingredients, so that deodorants posses strong deodorizing effect against various ingredients of odor at wide range of pH, and the addition of large amount to foods, beverages and oral compositions does not influence on their original flavor and good flavor.
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