Methods and compositions for enhancing palatability of pet food
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United States of America Patent
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Feb 26, 2002
Grant Date -
May 31, 2001
app pub date -
Jan 23, 2001
filing date -
Nov 24, 1998
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Abstract
Compositions and methods for enhancing the palatability of dry and semi-dry pet food compositions, particularly extruded cat food compositions, are described. In one embodiment, the palatability enhancer is a dry cat food coating including tetrasodium pyrophosphate at about 0.1% to about 1.0% by weight of the finished pet food product. The palatability enhancer is applied after the extrusion process to the extruded particles or pieces of pet food.
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