Method of purifying whey of lactic acid fermentation by electrodialysis

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United States of America Patent

PATENT NO 6204362
SERIAL NO

09231448

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Abstract

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In a method of purifying whey separated from lactic acid fermentation liquid by electrodialysis wherein said whey contains angiotensin-converting enzyme inhibiting peptides, the improvement which comprises using an anion exchange membrane having a permeability of diffusion coefficient in the range of 3.0 to 9.0.times.10.sup.-6 cm/sec. An anion exchange membrane having a permeability of diffusion coefficient in the range of 5.0 to 7.0.times.10.sup.-6 cm/sec. is more efficiently used. The product is particularly suited to produce granules and tablets.

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Patent Owner(s)

Patent OwnerAddress
CALPIS CO LTD20-3 EBISU-NISHI 2-CHOME SHIBUYA-KU TOKYO 150-0021

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Kitamura, Shuji Tokyo, JP 36 589
Ueyama, Takashi Kanagawa-ken, JP 13 35

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