Multicomponent food product and methods of making and using the same
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United States of America Patent
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Sep 12, 2000
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N/A
app pub date -
Mar 18, 1998
filing date -
Mar 18, 1998
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Abstract
A dual component, increased palatability animal food product has an inner component surrounded by an outer matrix. The inner component is a mixture of lipids and solids.
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