Miso soup beverage contained in a sealed container and method for its production
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United States of America Patent
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Aug 15, 2000
Grant Date -
N/A
app pub date -
Nov 4, 1998
filing date -
Nov 14, 1997
priority date (Note) -
Expired
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Abstract
A miso soup beverage contained in a sealed container which is excellent in the flavor, taste and storage stability, is produced by preparing a miso soup by using starting materials containing at least miso and a milk material, finely grinding it by a homogenizer, and charging and sealing it in a container and then heat sterilizing it, or heat sterilizing it and then charging and sealing it in a container. The milk material is preferably one obtained by a lactic acid fermentation. In addition to the miso and milk material, at least one selected from soy bean, ingredient materials, a seasoning and a thickening agent, may be contained.
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