Process for preparing a protein hydrolysate from protein containing animal products
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United States of America Patent
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Nov 16, 1999
Grant Date -
N/A
app pub date -
Aug 5, 1997
filing date -
Aug 12, 1996
priority date (Note) -
Expired
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Abstract
The invention makes available a process for preparing a protein hydrolysate from protein containing animal products, in which process the animal products are hydrolysed using endopeptidases and exopeptidases. The process is characterized in that smoked, protein containing animal products are employed as protein containing animal products. By using smoked, protein containing animal products, a protein hydrolysate can be produced which does not have the bitter flavor which arises during the customary hydrolysis of protein containing animal products. Smoked pork rind is preferably employed for the hydrolysis.
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