System for processing liquid foodstuff or liquid medicine with a supercritical fluid of carbon dioxide
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United States of America Patent
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Jan 6, 1998
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N/A
app pub date -
Apr 29, 1996
filing date -
Jan 29, 1996
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Abstract
A system for continuously de-activating enzymes, sterilizing or deodorizing a liquid material such as liquid foodstuff or liquid medicine with a supercritical fluid of carbon dioxide. The system includes the following 1) a liquid material is continuously supplied from an inlet at a bottom of a processing tank; 2) micro-particles of the supercritical fluid of the carbon dioxide are formed so that a density of the supercritical fluid is smaller than that of the liquid material; 3) the micro-particles of the supercritical fluid are injected continuously into the liquid material from another inlet at the bottom of the processing tank; and 4) the liquid material and the supercritical fluid are separated into different phases at the top of the processing tank and are taken out of the processing tank separately.
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