Beta-limit dextrin from dull waxy starch
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United States of America Patent
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Jan 9, 1996
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N/A
app pub date -
Jul 27, 1994
filing date -
Jul 27, 1994
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Expired
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Abstract
Beta-limit dextrins manufactured from dull waxy starch have a unique size and structure compared to conventional beta-limit dextrins. Their degree of polymerization is 15,000 to 20,000 and DE of below 1. They are soluble and more stable in aqueous solutions than conventional beta-limit dextrins which make them good carriers for flavoring oils and good beverage clouding agents.
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