Method and apparatus for monitoring a continuous cooking process based on particulate residence time
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United States of America Patent
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Nov 16, 1993
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N/A
app pub date -
Mar 3, 1992
filing date -
Mar 3, 1992
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Abstract
A method and apparatus for monitoring the residence time of food particles in a continuous flow process utilizing simulated food particles, each including a transponder having a predetermined identifying signal, to be subjected to the process along with the actual food particles. The method and apparatus relates to a continuous pasta cooking process in which a transponder in a simulated product emits an identifying signal received at various stations along the process to indicate the time of passage between the stations.
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