Process for production of alcoholic beverages
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United States of America Patent
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-
May 4, 1993
Grant Date -
N/A
app pub date -
May 23, 1991
filing date -
May 23, 1990
priority date (Note) -
Expired
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Abstract
A process for production of an alcoholic beverage which is obtained by alcoholic fermentation by yeast, characterized with employing phospholipase which acts on fermentable materials prior to fermentation, to improve the flavor of the alcoholic beverage.
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