Product and process of making a firm-textured mozzarella/cheddar product

Number of patents in Portfolio can not be more than 2000

United States of America Patent

PATENT NO 5104675
SERIAL NO

07652245

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Abstract

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Premium quality, rich melting mozzarella/cheddar cheese products such as hot-packed slices having a mozzarella-like firm texture and a cheddar flavor profile.

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Patent Owner(s)

Patent OwnerAddress
KRAFT GENERAL FOODS INCWHITE PLAINS NEW YORK 10625

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Callahan, Kathleen C Northbrook, IL 1 25
Metzger, Virgil L Vernon Hills, IL 3 35

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