Composition for oral cavity
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United States of America Patent
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-
Mar 12, 1991
Grant Date -
N/A
app pub date -
May 30, 1989
filing date -
May 31, 1988
priority date (Note) -
Expired
status (Latency Note)
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Abstract
A composition for inhibiting sordes formation is adapted for application to the oral cavity and contains an amount of isolated cacao husk extract effective to inhibit sordes formation. The cacao husk extract is extracted from cacao husks with a polar solvent. It has been found that the composition according to the invention inhibits glucosyltransferase activity, and thereby inhibits glucan synthesis. The composition may take the form of chocolates, stick gum, candy, biscuits, chocolate milk or ice cream incorporating the extract, or the extract may also be formulated as a tablet, toothpaste or mouthwash.
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