Method of forming liquid smoke
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United States of America Patent
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-
Nov 28, 1989
Grant Date -
N/A
app pub date -
May 21, 1987
filing date -
May 21, 1987
priority date (Note) -
Expired
status (Latency Note)
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Abstract
Liquid smoke, useful for imparting flavor to a food product, is produced by condensing the products of combustion of dry sawdust which is maintained as an undisturbed thin layer in a combination zone while a sweeping air stream passes through the combustion zone. Much higher yields are obtained at much lower char levels than are possible using prior art procedures.
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