Shelf or refrigerator stable raw alimentary paste
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United States of America Patent
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Apr 21, 1987
Grant Date -
N/A
app pub date -
Aug 3, 1982
filing date -
Aug 3, 1982
priority date (Note) -
Expired
status (Latency Note)
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Abstract
A raw moist alimentary paste product is made stable against microbial decomposition by including sufficient edible acid to inhibit bacterial growth. The alimentary paste products are generally stable under refrigeration for 3 to 8 weeks and stable at ambient temperature for at least 3 weeks if a fungistat is included.
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