Thermostable glucoamylase and method for its production
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United States of America Patent
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Aug 20, 1985
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N/A
app pub date -
Aug 17, 1983
filing date -
Aug 17, 1983
priority date (Note) -
Expired
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Abstract
This invention relates to a glucoamylase enzyme exhibiting thermostability at pH values between 6 and 7 which is derived from a spore-forming, thermophilic, anaerobic bacterium and to a process for its production. The glucoamylase is especially useful for the preparation of glucose-containing syrups from starch.
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