Olive oil recovery
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United States of America Patent
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Jan 25, 1983
Grant Date -
N/A
app pub date -
Dec 23, 1980
filing date -
Dec 23, 1980
priority date (Note) -
Expired
status (Latency Note)
Importance
Abstract
Olive oil is recovered from olives by separating olive pits from olives to obtain a pitless olive meat, and by continuously introducing the pitless olive meat to to an extraction zone, by continuously withdrawing a liquid phase comprising olive oil, water, and a minor proportion of pulp from a first portion of the extraction zone, and by continuously withdrawing a substantially dry solid olive pulp from a second portion of the extraction zone. The pulp and water are separated from the oil to obtain a pipe olive oil. An inert additive is mixed with the pitless olive meat before extraction to increase the yield of product olive oil.
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