Decolorization of pink grapefruit juice
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United States of America Patent
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Jan 13, 1981
Grant Date -
N/A
app pub date -
Apr 20, 1979
filing date -
Apr 20, 1979
priority date (Note) -
Expired
status (Latency Note)
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Abstract
Pink grapefruit juice or concentrate is decolorized by vacuum filtration through a bed of coarse diatomaceous earth particles at a pressure differential from 10 to 25 inches of mercury and at a flow rate from 0.1 to 0.5 gal/min/ft.sq. to form a product suitable for beverage use or for blending with white grapefruit juice for beverage use.
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