GRAIN PROCESSED FOOD, METHOD FOR PRODUCING GRAIN PROCESSED FOOD, METHOD FOR PRODUCING COOKED RICE-LIKE FOOD, AND COOKED RICE-LIKE FOOD
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United States of America
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Issued Date -
Apr 10, 2025
app pub date -
Jan 27, 2023
filing date -
Jan 27, 2023
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Abstract
A processed grain food material has the following features a) to e):
- a) the processed grain food material being obtained by steaming, flaking, and cutting grain that has been shed and polished;b) the processed grain food material having a thickness of 0.4 to 1.2 mm;c) the processed grain food material having a moisture content of 20% or less;d) the cooked rice-like meal contains substantially no grain source other than the processed grain food material; ande) the cooked rice-like meal having an appearance, a texture, and a glutinous texture similar to an appearance, a texture, and a glutinous texture of cooked rice.
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