PREPARATION METHOD FOR YEAST EXTRACT
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United States of America
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Mar 13, 2025
app pub date -
Jun 25, 2024
filing date -
Jun 25, 2024
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Abstract
The present application provides a preparation method for a yeast extract, a corresponding product thereof and an application thereof in soft drinks. The preparation method for a yeast extract of the present application is an autolysis method assisted by adding papain. A chelating agent and an emulsifying agent are added in an autolysis process to adjust sweetness, umami and saltiness of a yeast extract, so as to make the yeast extract more suitable for soft drinks.
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