FLAVOR-IMPROVING ENZYME AGENT AND APPLICATION THEREOF
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United States of America Patent
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Issued Date -
Jan 23, 2025
app pub date -
Dec 2, 2022
filing date -
Dec 2, 2022
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Abstract
The invention is a raw material, a food product, etc., which replaces dairy raw materials and has a good milk smell and a good milk flavor. The present invention relates to: a flavor-improving enzyme agent for vegetable oils and fats, including lipase; a flavor improver for food products, which is obtained by allowing lipase to act on vegetable oils and fats; and a food product, including the flavor improver for food products. In addition, the present invention relates to: a method for producing a flavor improver for food products, including a step of allowing lipase to act on vegetable oils and fats; and a method for producing a food product, including a step of allowing lipase to act on vegetable oils and fats to obtain a flavor improver for food products, and a step of obtaining a food product including the flavor improver for food products.
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