METHOD FOR OBTAINING DESIRED COMPOUND FROM FERMENTATION BROTH
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United States of America
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Nov 21, 2024
app pub date -
Jun 16, 2022
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Jun 16, 2022
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Abstract
The present invention relates to a method for obtaining a compound, after removing at least a portion of insoluble substances or macromolecules from a fermentation broth, by performing one or more of the following steps (a) to (c), and recovering a desired compound: (a) increasing the concentration of a desired compound in the fermentation broth; (b) reducing the concentration of a residual carbon source or alcohol in the fermentation broth; and (c) reducing the concentration of ionic components in the fermentation broth.
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