PROCESSES FOR PRODUCING FERMENTATION PRODUCTS
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Aug 15, 2024
app pub date -
Apr 17, 2024
filing date -
Mar 30, 2012
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Abstract
The present invention relates to processes for producing fermentation products from starch-containing material, wherein an alpha-amylase and optionally a thermostable protease, pullulanase and/or glucoamylase are present and/or added during liquefaction, wherein a cellulolytic composition is present and/or added during fermentation or simultaneous saccharification and fermentation. The invention also relates to a composition suitable for use in a process of the invention.
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