PROCESS OF MANUFACTURING A LIQUID BEER CONCENTRATE

Number of patents in Portfolio can not be more than 2000

United States of America Patent

APP PUB NO 20240254418A1
SERIAL NO

18432959

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ATTORNEY / AGENT: (SPONSORED)

Importance

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Abstract

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The present invention relates to a process of manufacturing a liquid alcoholic beer concentrate, said process comprising:

    providing a low alcohol beer having an ethanol content of 0-1% ABV, a free amino nitrogen content of 8-400 mg/L and containing 0.1-4 g/L maltotriose and 0.5-6 g/L of maltotetraose;removing at least 70 wt. % of the water present in the low alcohol beer by means of membrane separation to produce a low alcohol beer concentrate, wherein the membrane separation is selected from nanofiltration, reverse osmosis and forward osmosis;combining the low alcohol beer concentrate with alcoholic liquid having an ethanol content of at least 30 wt. % to produce a liquid alcoholic beer concentrate having a an ethanol content of 10-60 wt. %.

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Patent Owner(s)

Patent OwnerAddress
HEINEKEN SUPPLY CHAIN B VTWEEDE WETERINGPLANTSOEN 21 AMSTERDAM 1017 ZD

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Bekkers, Augustinus Cornelius Aldegonde Petrus Albert Zoeterwoude, NL 11 0
Brouwer, Eric Richard Zoeterwoude, NL 16 10

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