PULSE PROTEIN GELATION
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United States of America Patent
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Issued Date -
Apr 25, 2024
app pub date -
Feb 16, 2022
filing date -
Feb 16, 2022
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Disclosed are methods of treating a pulse protein to produce a pulse protein gel include the steps of treating the pulse protein (i) with atmospheric cold plasma (ACP); or (ii) by shifting to an alkaline pH or an acidic pH, followed by adjusting the pH back to neutral; or (iii) with both ACP and pH shifting, as well as gels and food additives formed from treated pulse proteins.
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