CONTAINERIZED ALCOHOLIC BEVERAGE
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United States of America Patent
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Issued Date -
Dec 29, 2022
app pub date -
Sep 9, 2020
filing date -
Sep 9, 2020
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Abstract
An object of the present invention is to improve a sensation of piquant pungency of a packaged alcoholic beverage without a significant effect on the aroma of the beverage. By adding from 1.0 to 50 ppm of yucca saponin to an alcoholic beverage with an alcohol content of from 1 to 9.5 v/v %, a sensation of alcohol pungency in a packaged alcoholic beverage can be reduced.
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