SYSTEMS AND METHODS FOR PROVIDING FOOD INTERVENTION AND TENDERIZATION
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United States of America Patent
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Issued Date -
Mar 25, 2021
app pub date -
Oct 16, 2020
filing date -
May 22, 2015
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Abstract
Systems and methods for providing food intervention, pumping up, and tenderization are discussed. While such systems can include any suitable component, in some cases, they include a needleless spray nozzle head that injects injectate into food without requiring the head to contact the food. In some cases, the head comprises an elongated needleless spray bar that defines multiple internal fluid channels that extend from a first end to a second end of the spray bar. In some cases, the head comprises a manifold system with a first manifold portion at the first end and a second manifold portion at the second end of the spray bar. In some cases, the first manifold portion directs the injectate towards the second end, and the second manifold portion directs the injectate towards the first end of the elongated needleless spray bar. Other implementations are described.
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