Seed-based Food Product and Methods of Preparation Thereof
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United States of America Patent
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Issued Date -
Dec 31, 2020
app pub date -
Jun 29, 2020
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Jun 28, 2019
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Abstract
A novel seed-based spread and food product that is minimally processed comprising three principal ingredients, namely ground seeds (seed butter), vinegar and honey, in addition to a small amount of salt is described.
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