Cross cut tenderizer
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United States of America Patent
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Feb 9, 2021
Grant Date -
Nov 14, 2019
app pub date -
Mar 21, 2018
filing date -
Feb 2, 2017
priority date (Note) -
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Abstract
A tenderizer system, apparatus and method to tenderize meat products and other foods through a cross-cut tenderizing process. This process can be performed by a tenderizer cartridge including at least two shafts in parallel, where a stack of blades are disposed on each shaft and in contact with each other along a respective shaft, each blade including teeth around outer circumferences such that each blade in contact is aligned to form continuous ridges that extend in parallel with the shafts.
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