FERMENTATION PROCESSES
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United States of America Patent
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Issued Date -
Sep 26, 2019
app pub date -
Jun 4, 2019
filing date -
Dec 22, 2010
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Abstract
A method of producing a fermentation product from starch containing material, the method including converting starch containing material to fermentable sugars, wherein the starch containing material is corn; fermenting the fermentable sugars with a microorganism into fermented mash; subjecting fermentation medium, during the fermentation process to an enzyme composition comprising a xylanase and a pectinase; and separating fermentation product from the fermented mash.
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