A METHOD FOR COOLING AND STORING FOOD ITEMS
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United States of America Patent
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May 2, 2019
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Apr 26, 2017
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Apr 26, 2017
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Abstract
The invention provides a method for cooling, transporting and storing wet food product without using ice for the transport and the storage using a new method of cooling the food products below zero to prolong shelf-life and quality of the product. Furthermore, the present invention provides a new method for delivering a fresh food product to the market with reduced water footprint and carbon footprint.
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