LOW-FAT FRIED PRODUCT AND METHOD FOR PRODUCING SAME

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United States of America Patent

APP PUB NO 20170360051A1
SERIAL NO

15537307

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ATTORNEY / AGENT: (SPONSORED)

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Abstract

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The present invention concerns a fried product. More specifically, the invention relates to a fried product obtained from a composition comprising flour, yeast, microalgal flour and a drinkable liquid and having a low fat content relative to the standard composition of said fried product.

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Patent Owner(s)

Patent OwnerAddress
CORBION BIOTECH INCONE TOWER PLACE SUITE 600 SOUTH SAN FRANCISCO CA 94080

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Inventor(s)

Inventor Name Address # of filed Patents Total Citations
Boursier, Thomas Mons En Baroeul, FR 10 11
Delebarre, Marie La Couture, FR 14 34
Vercruysse, Anne-Sophie Lille, FR 1 0

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