NATURALLY WOOD SMOKED CHEESE
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United States of America Patent
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Issued Date -
Oct 12, 2017
app pub date -
Apr 6, 2016
filing date -
Apr 6, 2016
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Abstract
A smoked cheese is prepared by exposing the cheese curds to smoke. The smoked cheese is evenly smoked and obtained in a shorter period of the time than is required to evenly smoke an entire formed shape of cheese. In an embodiment, the cheese curds can be formed into a block.
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