EDIBLE FOOD PRESERVATIVE
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United States of America Patent
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Feb 23, 2016
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Feb 23, 2016
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Abstract
An edible preservative may include a polymer carrier and an active agent chemically bonded to the polymer carrier. The active agent may include multiple functional groups, including at least one of, a polyphenolic group, a double bond, a conjugated double bond, or a chelating group.
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